Wednesday, November 9, 2011

Vegetable medley

I have posted numerous times about this recipe. Since I keep making modifications to it and truly enjoy it, I'm going to post it here.
It's very simple. I use celery, carrots, green onions, zuchini, tomato, 1 tbsp onion soup mix, and olive oil.
Now, you can pretty much use any vegetable you like for this. For instance, in the picture posted with this I also had added asperegus since we had some in the house that needed to be used up. It was yummy. Or another time I didn't have a tomato (which I feel you definatly need to tie it together, but if your alergic of couse keep it out) so I opened a can of stewed tomatoes to use some of them. That ended in an interesting thrown together recipe later to use the remaining tomatoes. It's a fairly open recipe, so explore in the kitchen. See what tastes good!


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